Cherry Vinegarade - Recipe
Mint, lime, and Cherry Vinegar make this mocktail refreshing any time, especially for an afternoon pick-me-up! This recipe was created by Mixologist Kate Gougherty and featured at the filming of "Detroit City of Chefs III", held at Black Star Farms.
Cherry Vinegarade
Mixologist Kate Gougherty
1
5 minutes
0 minutes
American
Mocktails
Mint, lime, and Cherry Vinegar make this mocktail refreshing any time, especially for an afternoon pick-me-up!
Ingredients
- 1 oz. Cherry Vinegar from Red Truck Orchards
- 1 lime wedge
- 3 mint leaves
- 1 oz. simple syrup
- Ice, as desired
- Soda water (6 oz. or to taste)
Directions
In your favorite glass, muddle 1 lime wedge and mint.
Add vinegar, simple syrup, ice, and soda water and stir.
Garnish with a lime wedge and sprig of mint.